Welcome to Dig Inn, a trusted Restaurants serving customers in Boston, MA. With a 4.40 rating from 1052 reviews, we’re proud to offer great service and quality and a helpful shopping experience for every visitor.
Popular Items
Frequently ordered and highly recommended items at Dig Inn
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
Sticky carrot cake made with golden raisins. Contains dairy, egg, and wheat.
Vegan.
Creamy, garlicky sauce, great for dipping. Vegan.
Orange & mango probiotic soda with a hint of lime. Vegan.
Classic chocolate chip cookie finished with salt
A slice of lemon cake topped with a lemon icing. Contains wheat, egg, milk.
Organic small-batch brewed peach tea.
Sparkling water with raspberries and lime.
Herby, zippy dressing, made fresh daily. Vegan.
Fudgy chocolate sweet potato brownie.
Can of classic diet coca cola.
Eco-friendly purified drinking water. Vegan.
Spicy, tangy, savory sauce perfect for kicking it up a notch. Vegan.
Black cherry probiotic soda. Vegan.
Sparkling water. Vegan.
Can of classic Coca Cola. Vegan.
Sparkling water with lemon. Vegan.
Lightly carbonated fresh-squeezed lemon juice, mint leaves, fresh-squeezed ginger, agave nectar and filtered water. Vegan.
Roasted broccoli, garlic, lemon. Vegan.
Jasper Hill three-cheese blend, Ithaca milk, whole-wheat pasta, crispy panko breadcrumbs.
Cauliflower roasted with cheddar and parmesan. Vegetarian.
Green beans roasted with potatoes and onions, tossed in calabrian pepper pesto. Vegan.
Wild Alaskan Salmon seared and seasoned with paprika, mustard, garlic, oregano.
Crispy baked tofu glazed with a maple cider sauce. contains soy. vegan.
White cannellini beans, diced celery, pickled onion, in a gremolata herb sauce. Vegan.
Rice seasoned with cilantro and parsley. Vegan.
Half avocado, salt, extra virgin olive oil. Vegan.
Tuscan and green kale, green cabbage, spicy cashews, with cashew Caesar dressing. Vegan.
Couscous seasoned with lemon and herbs. Vegan.
Chicken thigh breaded in corn flakes & baked.
Chicken thigh, lemon, spice marinade.
Heirloom cherry tomatoes, Persian cucumbers, Habanada pickled onion, parsley, and mint. Vegan.
Chicken breast, garlic, marjoram, thyme, parsley, rosemary.
Spiced roasted carrots, preserved lemon, garlic, marjoram, parsley. Vegan.
Sweet potatoes, smoked paprika, rosemary. Vegan.
Spring salad of feta, farro, tomatoes and cucumbers. Vegetarian.
Long grain brown rice, lime juice, parsley. Vegan.
House Baked Focaccia, with Daily Seasonal Market Veg. Allergens vary by day - please contact us about today's flavor.
Herb roasted chicken breast topped with lemon piccata sauce, served alongside calabrian green beans and lemon & herb couscous.
Glazed charred chicken, sheet tray carrots, charred broccoli with lemon, Jasper Hill mac and cheese, with maple honey sriracha on the side.
Chopped charred chicken served alongside herb rice and cheesy cauliflower with a side of garlic aioli and lemon wedge.
Charred chicken, roasted sweet potatoes, charred broccoli with lemon, brown rice, with garlic aioli on the side.
Seared wild salmon with spicy seasoning, served on brown rice alongside roasted sweet potatoes, charred broccoli with lemon, a lemon wedge and a side of sriracha.
Herb roasted chicken breast topped with lemon piccata sauce on a plate full of cashew kale caesar and avocado, with a lemon wedge on the side.
Herb roasted chicken breast served alongside calabrian green beans, feta grain salad, and a side of pesto.
New and improved! Cashew kale caesar, tomatoes & cucumbers, and avocado served with a side of breadcrumbs alongside your choice of protein. Vegan.
Mixed greens, feta grain salad, sheet tray carrots, avocado, italian viniagrette. Add a protein for an additional charge. Vegetarian.
Crispy tofu, roasted sweet potatoes, charred broccoli, brown rice with a side of garlic aioli. Vegan.
Chicken thigh, lemon, spice marinade.
Crispy baked tofu. Contains soy. Vegan.
Chicken breast, garlic, marjoram, thyme, parsley, rosemary.
Chicken thigh breaded in corn flakes & baked.
Spiced roasted carrots, preserved lemon, garlic, marjoram, parsley. Vegan.
Jasper Hill three-cheese blend, Ithaca milk, whole-wheat pasta, crispy panko breadcrumbs.
Long grain brown rice, lime juice, parsley. Vegan.
Sweet potatoes, smoked paprika, rosemary. Vegan.
Spring salad of feta, farro, tomatoes and cucumbers. Vegetarian.
Tuscan and green kale, green cabbage, spicy cashews, with cashew Caesar dressing. Vegan.
White cannellini beans, diced celery, pickled onion, in a gremolata herb sauce. Vegan.
Rice seasoned with cilantro and parsley. Vegan.
Green beans roasted with potatoes and onions, tossed in calabrian pepper pesto. Vegan.
House Baked Focaccia, with Daily Seasonal Market Veg. Allergens vary by day - please contact us about today's flavor.
Roasted broccoli, garlic, lemon. Vegan.
Cauliflower roasted with cheddar and parmesan. Vegetarian.
Heirloom cherry tomatoes, Persian cucumbers, Habanada pickled onion, parsley, and mint. Vegan.
Couscous seasoned with lemon and herbs. Vegan.
Green rice, calabrian green beans, cheesy cauliflower, charred chicken thigh, garlic aioli
This family-meal style offering comes with your selection of 3 sides, 1 protein, and 2 sauces. Recommended for groups of 4.
Feta grain salad, calabrian green beans, sheet tray carrots, herb roasted chicken breast, pesto.
Choose four market sides.
Choose three market sides and one protein.
Hear from our valued guests
Modern take on Chinese bowls. The Classic BBQ Tofu was my choice. Terrific. My partner made a bowl of farro, carrots and salmon. So good!
As a tourist in Boston from CA, I’m shocked at the high food costs here and in general low quality of food. We visited Digg Inn after visiting the Old South Church. The bowls were 9.49 and better than other meals here costing twice as much. Sure it is fast food, but the price and quality was great.
This was the first dig i ever went to 9 years ago & it changed my life. It helped me realize how beneficial healthy food is. Last night i had an issue where my delivery was fake delivered and when I called, the staff was happy to help & refunded my order. I strongly recommend Dig to anyone looking for great food served by great people
Dig is a great place to get plenty of vegetables in downtown Boston for dinner. I ordered a plate with cilantro rice, grilled chicken, beans, tomatoes and cucumbers. Very delicious.
WOW Last minute choice and pleasantly surprised the flavor of the chicken sandwich was 😍😍😍😍. Everything was amazing can’t wait to try more dinner options!!!!
Was looking for a good vegetarian lunch and was so so happy with my meal. The kale caesar is insanely good, as is the tofu and the carrots. All the food was seasoned well and tasted delicious, and the person who helped me was kind. Would love to go back.
My wife and I were out on a day date and stopped by DIG for lunch. We got takeout to eat in the park. The food looked delicious and is. When you walk up to order all the food is presented to you behind glass. There is an open kitchen and I really liked the atmosphere of this place. The process was efficient and easy, we got our food quickly and we were out the door in no time. Easily accessible for parents who have a stroller too. Really enjoyed stopping here and I’ll definitely be back!
Food so good I could eat the veggies everyday. The employees looked miserable n9t one smile . No one was conversing with each other or the guests. The eat in areas were messy and the bathrooms were not clean but the food itself one of my favorite spots in Boston
Quick and great healthy food. I chose the chef’s special- spicy salmon and my husband created his own bowl. Both of us were pretty happy and satisfied. Not expensive at all. Definitely worth trying if you are looking for healthy and quick bite. I ended up ordering delivery from this place as well.
Duane was very helpful and the customerservice was exceptional. The food was delicious, the atmosphere was chill and my picky kids ate real food. It's a win win for me. I have always loved the food here, and its great I can still come here and enjoy it with my family.
Common questions about Dig Inn
Dig Inn is located at 557 Boylston St, Boston, MA 02116, United States, Boston, MA, United States.
You can reach Dig Inn by calling +1 617-904-3711.
Dig Inn has a rating of 4.4 out of 5 based on 1052 customer reviews.
Dig Inn features the following accessibility: Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet, Assistive hearing loop, Wheelchair-accessible car park.
Dig Inn features the following service options: Outdoor seating, No-contact delivery, Delivery, Takeaway, Dine-in, On-site services.
Dig Inn features the following highlights: Fast service.
Dig Inn features the following popular for: Lunch, Dinner, Solo dining.
Dig Inn features the following offerings: Comfort food, Healthy options, Organic dishes, Quick bite, Vegan options, Vegetarian options.
Dig Inn features the following dining options: Lunch, Dinner, Catering, Counter service, Dessert, Seating, Table service.
Dig Inn features the following amenities: Restroom, Wi-Fi, Free Wi-Fi.
Dig Inn features the following atmosphere: Casual, Trendy.
Dig Inn features the following crowd: Family friendly, LGBTQ+ friendly, Tourists, University students.
Dig Inn features the following planning: Usually a wait, Accepts reservations.
Dig Inn features the following payments: Credit cards, Debit cards, NFC mobile payments.
Dig Inn features the following children: High chairs.
Dig Inn features the following parking: Paid street parking, Difficult to find a space.
Dig Inn features the following pets: Dogs allowed outside.
Business Features
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
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